A Taste of Spain: Paella & Flavours of Valencia

Discover the soul of Spanish cooking through one of its most iconic dishes, paella.

WHAT YOU'LL EXPERIENCE

Join us for a warm and flavourful experience inspired by the region of Valencia, where you'll learn how to prepare a traditional paella from scratch, delicately scented with rosemary and cooked the way it’s done at home. We’ll pair it with classic Valencian tapas, fresh sangría and Agua de Valencia, the signature local cocktail made with cava and citrus. From selecting the best ingredients to crafting saffron-infused rice, you’ll uncover the traditions, stories, and joy that make paella a symbol of togetherness and Spanish culture.

Hosted by Atypical Spanish founder ,Nat, this intimate cooking class offers you a true taste of her Spanish heritage.

Perfect for beginners—no prior cooking experience needed, just a passion for learning and good company